• sns01
  • sns04
  • sns03
  • sns02
  • sns05

100% Original Factory Stuffing Sausage Casings - Artificial casing – Artificial Casing Co., Ltd.

Short Description:

Artificial casings are used in the manufacture of sausages instead of natural casings made from the intestines of animals (sheep, cows or pigs). Artificial casings are made of collagen, cellulose, or even plastic and may not be edible. Artificial casings from animal collagen can be edible, depending on the origin of the raw material. Here are the several types of artificial casing: Collagen Casing Collagen casings are mainly produced from the collagen in beef or pig hides, and the bones a...


Product Detail

Product Tags

Related Video

Feedback (2)

With reliable good quality system, great standing and perfect consumer support, the series of products and solutions produced by our organization are exported to quite a few countries and regions for Collagen Casing For Sausage , Thin Sausage Casings , Cellulose Casing Manufacturer , We glance forward to establish a long-term small business romance along with your esteem co-operation.
100% Original Factory Stuffing Sausage Casings - Artificial casing – Artificial Casing Co., Ltd. Detail:

Artificial casings are used in the manufacture of sausages instead of natural casings made from the intestines of animals (sheep, cows or pigs).

Artificial casings are made of collagen, cellulose, or even plastic and may not be edible. Artificial casings from animal collagen can be edible, depending on the origin of the raw material.

artifical_casing

Here are the several types of artificial casing:

  1. Collagen Casing

Collagen casings are mainly produced from the collagen in beef or pig hides, and the bones and tendons. It can also be derived from poultry and fish. They have been made for more than 50 years and their share of the market has been increasing. Usually, the cost to produce sausages in collagen is significantly lower than making sausages in the gut because of higher production speeds and lower labor requirements.

The collagen for artificial casings is processed extensively and, as a raw material, it is similar to bread dough prior to final production. It is then extruded through a die to the desired diameter, dried and shirred into short sticks up to 41 cm long that contain as much as 50m of the casing. In a newer process, a form of dough is coextruded with the meat blend, and a coating is formed by treating the outside with a calcium solution to set the coating.

The latest generation of collagen casings are usually more tender than natural casings but do not exhibit the “snap” or “bite” of natural casing sausages. The biggest volume of collagen casings are edible, but a special form of thicker collagen casings is used for salamis and large caliber sausages where the casing is usually peeled off the sausage by the consumer. Collagen casings are less expensive to use, give better weight and size control, and are easier to run when compared to natural casings.

  1. Cellulose Casing

Cellulose, usually from cotton linters or wood pulp, is processed to make viscose, which is then extruded into clear, tough casings for making wieners and franks. They also are shirred for easier use and can be treated with dye to make “red hots”. The casing is peeled off after cooking, resulting in “skinless” franks. Cellulosic viscose solutions are combined with wood pulp to make large diameter fibrous casings for bologna, Cotto salami, smoked ham and other products sliced for sandwiches. This type is also permeable to smoke and water vapor. They can be flat or shirred, depending on application, and can be pretreated with smoke, caramel color, or other surface treatments

  1. Fibrous casing

The fibrous casing is a cellulose-based casing strengthened with natural long-fibered abaca paper, sometimes called manila hemp fiber, which combines exceptionally high tensile strength with consistent extrusion properties in a form that renders it ideally suited for sausage casings. Due to its strength and dimensional stability, the fibrous casing is traditionally seen as one of the most versatile and comprehensive packaging materials.

  1. Plastic casing

Plastic casings are extruded like most other plastic products. They also can be flat or shirred. Generally, smoke and water do not pass through the casing, so plastic is used for non-smoked products where high yields are expected. The inner surface can be laminated or co-extruded with a polymer with an affinity for meat protein causing the meat to stick to the film, resulting in some loss when the casing is peeled, but higher overall yield due to better moisture control. Plastic casings are not commonly used any more due to health hazards.

Plastic casings are generally made from polymers such as Polyamide, Polypropylene or Polyethylene. Polyamide (Nylon) plastic casings are the most commonly used in the production of cooked sausages and hams such as luncheon meat and bologna. Polyamide casings come in two main varieties: Oriented and non-oriented. The oriented polyamide is shrinkable casings and will shrink during the cooking process thereby reducing the water loss. Non-oriented polyamide casings remain the same diameter during the cooking process and thereby allow for expansion of the meat during cooking.


Product detail pictures:

100% Original Factory Stuffing Sausage Casings -
 Artificial casing – Artificial Casing Co., Ltd. detail pictures


Related Product Guide:
Low Salt – Making Healthy Sausages
Italian Specialty Food: Deciding Between Natural or Artificially Cased Sausage

We insist over the principle of development of 'High top quality, Performance, Sincerity and Down-to-earth working approach' to supply you with exceptional services of processing for 100% Original Factory Stuffing Sausage Casings - Artificial casing – Artificial Casing Co., Ltd., The product will supply to all over the world, such as: Philadelphia , Russia , Malaysia , Our Company policy is "quality first, to be better and stronger, sustainable development" . Our pursuit goals is "for society, customers, employees, partners and enterprises to seek reasonable benefit". We aspirate to do cooperate with all different the auto parts manufacturers, repair shop, auto peer , then create a beautiful future! Thank you for taking time to browse our website and we would welcome any suggestions you may have that can help us to improve our site.
  • We are long-term partners, there is no disappointment every time, we hope to maintain this friendship later!
    5 Stars By Amy from Guyana - 2016.11.29 11:09
    The company has a good reputation in this industry, and finally it tured out that choose them is a good choice.
    5 Stars By Ophelia from Mali - 2015.06.26 19:27

    Send your message to us:

    INQUIRY NOW
    • * CAPTCHA: Please select the Flag

    WhatsApp Online Chat !