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ODM Supplier Smoke Type - Plastic casing – Artificial Casing Co., Ltd.

Short Description:

Plastic casing is used for any kinds of sausage package. Plastic casings are extruded like most other plastic products. They also can be flat or shirred. Generally, smoke and water do not pass through the casing, so plastic is used for non_smoked products where high yields are expected. The inner surface can be laminated or co_extruded with a polymer with an affinity for meat protein causing the meat to stick to the film, resulting in some loss when the casing is peeled, but higher overall yi...


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Our enhancement depends around the sophisticated devices ,exceptional talents and repeatedly strengthened technology forces for Eat Sausage Casing , Meat Casings For Sausage , Alginate Sausage Casing , With a wide range, good quality, reasonable prices and good service, we will be your best business partner. We welcome new and old customers from all walks of life to contact us for future business relationships and achieving mutual success!
ODM Supplier Smoke Type - Plastic casing – Artificial Casing Co., Ltd. Detail:

Plastic casing is used for any kinds of sausage package.

Plastic casings are extruded like most other plastic products. They also can be flat or shirred. Generally, smoke and water do not pass through the casing, so plastic is used for non_smoked products where high yields are expected. The inner surface can be laminated or co_extruded with a polymer with an affinity for meat protein causing the meat to stick to the film, resulting in some loss when the casing is peeled, but higher overall yield due to better moisture control. Plastic casings are not commonly used any more due to health hazards.

Plastic casings are generally made from polymers such as Polyamide, Polypropylene or Polyethylene. Polyamide (Nylon) plastic casings are the most commonly used in production of cooked sausages and hams such as luncheon meat and bologna. Polyamide casings come in two main varieties: Oriented and non_oriented. The oriented polyamide are shrinkable casings and will shrink during the cooking process thereby reducing the water loss. Non_oriented polyamide casings remain the same diameter during the cooking process and thereby allow for expansion of the meat during cooking.

plastic


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ODM Supplier Smoke Type -
 Plastic casing – Artificial Casing Co., Ltd. detail pictures


Related Product Guide:
Sausage Skin: How to Turn Bulk Meat Into Full-Fledged Sausage Links
Italian Specialty Food: Deciding Between Natural or Artificially Cased Sausage

Our primary goal is to offer our clients a serious and responsible business relationship, providing personalized attention to all of them for ODM Supplier Smoke Type - Plastic casing – Artificial Casing Co., Ltd., The product will supply to all over the world, such as: Slovenia , Roman , Greenland , We hope we can establish long-term cooperation with all of the customers, and hope we can improve competitiveness and achieve the win-win situation together with the customers. We sincerely welcome the customers from all over the world to contact us for anything you need!Welcome all customers both at home and abroad to visit our factory. We hope to have win-win business relationships with you, and create a better tomorrow.
  • It is really lucky to meet such a good supplier, this is our most satisfied cooperation, I think we will work again!
    5 Stars By Freda from Southampton - 2016.11.20 15:58
    Cooperate with you every time is very successful, very happy. Hope that we can have more cooperation!
    5 Stars By Mary from Pretoria - 2016.04.28 15:45

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