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Popular Design for Preserved Food - Fibrous casing – Artificial Casing Co., Ltd.

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Fibrous casing is a cellulose-based casing strengthened with natural long-fibered abaca paper, sometimes called manila hemp fiber, which combines exceptionally high tensile strength with consistent extrusion properties in a form that renders it ideally suited for sausage casings. Due to its strength and dimensional stability, fibrous casing is traditionally seen as one of the most versatile and comprehensive packaging materials. As a further step in the development of strong fibrous casings ...


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Our staff are usually in the spirit of "continuous improvement and excellence", and while using the top-quality high-quality items, favorable value and superior after-sales services, we try to acquire each and every customer's belief for Synthetic Casing , Making Sausage Links With Collagen Casings , Sausage Skin Edible , We always regard the technology and prospects as the uppermost. We always function hard to make terrific values for our prospects and give our customers far better products and solutions & solutions.
Popular Design for Preserved Food - Fibrous casing – Artificial Casing Co., Ltd. Detail:

Fibrous casing is a cellulose-based casing strengthened with natural long-fibered abaca paper, sometimes called manila hemp fiber, which combines exceptionally high tensile strength with consistent extrusion properties in a form that renders it ideally suited for sausage casings. Due to its strength and dimensional stability, fibrous casing is traditionally seen as one of the most versatile and comprehensive packaging materials.

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As a further step in the development of strong fibrous casings for large calibers, a layer of synthetic material, (e.g. PVDC) was added to the inside or outside of the casings (coated fibrous casings). The coating made the casing mechanically very resistant and created a complete barrier for gases, i.e. no evaporation losses can occur .

However, fibrous casings with an inside or outside synthetic coating cannot be used for products to be smoked, as no smoke penetration is possible, and for products to be dried and fermented, as no water vapour evaporation is possible. They are mainly used for cooked sausages of the raw-cooked and the precooked-cooked type. The main advantage of coated fibrous casings for cooked sausages is the casing wall tightly enclosing the sausage mix and the easy peeling. As smoke does not penetrate through coated fibrous casings, smoke flavour can be added during manufacture of the sausage mix if desired.


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Popular Design for Preserved Food -
 Fibrous casing – Artificial Casing Co., Ltd. detail pictures


Related Product Guide:
Using Sausage Casings
Italian Specialty Food: Deciding Between Natural or Artificially Cased Sausage

"Sincerity, Innovation, Rigorousness, and Efficiency" will be the persistent conception of our company to the long-term to establish together with customers for mutual reciprocity and mutual gain for Popular Design for Preserved Food - Fibrous casing – Artificial Casing Co., Ltd., The product will supply to all over the world, such as: Southampton , Swansea , Israel , With strong technical strength and advanced production equipment, and SMS people purposefully , qualified, dedicated spirit of enterprise. Enterprises took the lead through the ISO 9001:2008 international quality management system certification, CE certification EU ; CCC.SGS.CQC other related product certification. We look forward to reactivating our company connection.
  • This company has the idea of "better quality, lower processing costs, prices are more reasonable", so they have competitive product quality and price, that's the main reason we chose to cooperate.
    5 Stars By Roxanne from Milan - 2016.02.14 13:19
    A good manufacturers, we have cooperated twice, good quality and good service attitude.
    5 Stars By Lisa from Angola - 2016.08.15 12:36

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