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Short Lead Time for Meat Casings For Sausage - Plastic casing – Artificial Casing Co., Ltd.

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Plastic casing is used for any kinds of sausage package. Plastic casings are extruded like most other plastic products. They also can be flat or shirred. Generally, smoke and water do not pass through the casing, so plastic is used for non_smoked products where high yields are expected. The inner surface can be laminated or co_extruded with a polymer with an affinity for meat protein causing the meat to stick to the film, resulting in some loss when the casing is peeled, but higher overall yi...


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With our leading technology also as our spirit of innovation,mutual cooperation, benefits and development, we are going to build a prosperous future jointly with your esteemed company for Order Sausage Casings Online , Fibrous Casings , Halal Collagen Casings , We feel that our warm and professional support will bring you pleasant surprises as perfectly as fortune.
Short Lead Time for Meat Casings For Sausage - Plastic casing – Artificial Casing Co., Ltd. Detail:

Plastic casing is used for any kinds of sausage package.

Plastic casings are extruded like most other plastic products. They also can be flat or shirred. Generally, smoke and water do not pass through the casing, so plastic is used for non_smoked products where high yields are expected. The inner surface can be laminated or co_extruded with a polymer with an affinity for meat protein causing the meat to stick to the film, resulting in some loss when the casing is peeled, but higher overall yield due to better moisture control. Plastic casings are not commonly used any more due to health hazards.

Plastic casings are generally made from polymers such as Polyamide, Polypropylene or Polyethylene. Polyamide (Nylon) plastic casings are the most commonly used in production of cooked sausages and hams such as luncheon meat and bologna. Polyamide casings come in two main varieties: Oriented and non_oriented. The oriented polyamide are shrinkable casings and will shrink during the cooking process thereby reducing the water loss. Non_oriented polyamide casings remain the same diameter during the cooking process and thereby allow for expansion of the meat during cooking.

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Short Lead Time for Meat Casings For Sausage -
 Plastic casing – Artificial Casing Co., Ltd. detail pictures


Related Product Guide:
Using Sausage Casings
Italian Specialty Food: Deciding Between Natural or Artificially Cased Sausage

Our mission will be to become an innovative supplier of high-tech digital and communication devices by furnishing benefit added structure, world-class manufacturing, and service capabilities for Short Lead Time for Meat Casings For Sausage - Plastic casing – Artificial Casing Co., Ltd., The product will supply to all over the world, such as: Jordan , Colombia , Gambia , We have a dedicated and aggressive sales team, and many branches, catering to our customers. We are looking for long-term business partnerships, and ensure our suppliers that they will definitely benefit in both short and long run.
  • After the signing of the contract, we received satisfactory goods in a short term, this is a commendable manufacturer.
    5 Stars By Danny from Libya - 2015.03.03 13:09
    High production efficiency and good product quality, fast delivery and completed after-sale protection, a right choice, a best choice.
    5 Stars By Cindy from Iceland - 2015.09.21 11:44

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